August 13, 2026
If your Saturday routine usually opens with a walk through Sherman Library & Gardens before the farmers market crowd thins out, you've probably already noticed something is off. The gate on Pacific Coast Highway isn't the way in anymore. Half the beds you'd cut through are fenced. And if you were hoping to grab lunch on-site afterward, that's not happening either, not this year.
None of this is a mistake or a temporary hiccup you can wait out by next weekend. Sherman Library & Gardens broke ground on February 26, 2026 on a $17 million revitalization the American Public Gardens Association called the most significant remodel in the institution's 60-year history, and the version of the village center you remember won't fully return until sometime after this. That changes more than one garden. It changes where the whole neighborhood routes its Saturday.
The entrance now sits on Dahlia Avenue instead of the PCH gate most longtime residents default to out of habit. The garden's own site tells visitors plainly that it remains open while construction continues, with signage guiding people to the new entry point and some areas roped off while crews work through the campus.
The bigger shift for anyone who treats Sherman as a lunch stop: on-site dining is paused. The garden's café isn't running regular service, and the reason isn't a staffing gap. The revitalization plan calls for relocating the restaurant to a Pacific Coast Highway-facing spot entirely, freeing up the central garden for education programming, which the Sherman Foundation says has always been the point of the place. A new farm-to-table restaurant partner has been announced, but it's not opening until fall of 2027.
Tim Collins, chairman of the building committee, put the intent behind the redesign simply, saying the team wanted design that "honored the charm and character for the future of the Corona del Mar Village," according to the Newport Beach Chamber of Commerce. That's a nice sentiment for 2028. It doesn't help you find lunch this month.
Here's the quick version of what's actually true right now, as of early August 2026:
There's exactly one date this month where the garden opens up the way it used to. On August 15, 2026, Sherman is hosting the Petals & Pistons Car Show from 8 a.m. to 4 p.m., with food and beverages for sale on-site. It's the rare day construction takes a back seat and the whole property gets used the way a community garden is supposed to be used, cars parked among the plantings, people actually eating there instead of driving somewhere else afterward. If you've been avoiding Sherman all summer because the routine feels broken, this is the day it isn't.
Take away Sherman's on-site dining and the foot traffic doesn't disappear. It just redistributes along Coast Highway to the restaurants that were already doing the heavy lifting. SideDoor, tucked inside Five Crowns and entered under the big red key on Poppy Street, has built its whole identity around small plates meant for sharing and a fireplace worth cozying up to on a marine-layer evening. Foretti's has been a fixture since 2013 and still turns out Associazione Verace Pizza Napoletana-certified wood-fired pizza under longtime restaurateur Thaddeus Foret, who took over the kitchen but kept the original recipes and much of the original crew. CDM Restaurant, backed by Hollywood producer McG and restaurateur Jordan Otterbein, layers a speakeasy experience underneath the main dining room, no password required, phone reservations only. Bandera, the Hillstone Restaurant Group's rotisserie house on East Pacific Coast Highway, keeps its wood-fired chickens turning over a custom stone oven the way it has for years.
And if you haven't been by Bamboo Bistro recently, the Corona del Mar Chamber of Commerce hosted a grand opening celebration for the restaurant's expansion at its 2600 East Coast Highway location, adding capacity right as the neighborhood's dining patterns shift toward PCH anyway. Timing that works in the restaurant's favor.
The other half of the old Saturday routine, the farmers market, hasn't moved. It's still running Saturdays from 9 a.m. to 1 p.m. at Marguerite and Pacific Coast Highway, same corner it's always occupied, rain or shine. That's your anchor point. What changes is what you do after.
Instead of wandering into Sherman post-market, the loop that's absorbing that time now runs along the bluffs. Start at Lookout Point Park on Ocean Boulevard, a small grassy patch with a telescope at one end that's as good for whale watching as it is for sunset. Drop down toward Pirate's Cove below it, then continue to Little Corona, where the tide pools sit inside the protected Robert E. Badham State Marine Park. Everything living in those pools is off-limits to touch or collect, a rule worth knowing before you bring kids who want souvenirs. Across the street, Buck Gully Reserve offers 4.4 miles of trail if you want to turn the walk into something longer.
If you'd rather stay on sand, Big Corona, the wide beach at the state park entrance, still has its fire pits and jetty and the same view of Catalina Island that's always made it worth the early arrival. The state park's own visitor guide is blunt about summer weekends: the Jasmine Avenue lot fills early, and arriving before 9 a.m. is the difference between parking and circling.
None of this is new information about Corona del Mar's coastline. What's new is that it's doing double duty this year, covering for the one piece of the routine that's temporarily out of service.
It's worth saying plainly that this isn't a permanent reroute. The full revitalization is targeted for completion in late summer 2027, with the new restaurant specifically set to open that fall. That's roughly a year and change from now, not an open-ended construction fog. The garden isn't closed, it's mid-transformation, and the Dahlia Avenue entrance, the paused café, the seasonal pricing tied to the current "Dog Days of Sherman" exhibition, all of it is a snapshot of 2026 and 2027 specifically.
Which means the Saturday described here, market first, bluff walk second, dinner on PCH third, isn't the new permanent shape of the neighborhood. It's the shape this particular stretch of years takes while the village's oldest cultural anchor gets rebuilt underneath it. Worth knowing if you've been wondering why your routine feels different this summer. It's not you. The garden actually moved.
If you're weighing what a home near this stretch of the village is worth while all of this construction plays out, or you're just curious how a changing streetscape tends to affect buyer interest in Corona del Mar over time, Cassie French can walk you through it. Request a free home valuation and staging plan whenever you're ready to talk specifics.
Cassie French
Cassie French is a top real estate agent serving Newport Beach and North Tustin, specializing in helping homeowners maximize their home's value through strategic preparation, expert staging, and results-driven marketing. As a member of The Agency Orange County and owner of Classy AF Interiors, she combines real estate expertise with professional design experience to position homes for stronger buyer demand and top-dollar sales. With a hands-on, client-first approach and experience renovating over 100 homes, Cassie is trusted for her market knowledge, attention to detail, and proven ability to deliver exceptional results for sellers.
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Enthusiastic, upbeat, and energetic, Cassie French's passion for the Newport Beach & North Tustin community shines through every interaction and transaction. Part of The Agency Orange County, Cassie's fresh perspective pairs beautifully with her commitment to excellence and extensive knowledge of the area to provide clients with unmatched guidance and care.